Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meat pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Meat pie is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Meat pie is something which I have loved my entire life. They are nice and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meat pie using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Make ready Butter½
- Prepare Flour half mudu
- Get Pinch Salt
- Prepare Water 1 tea cup
- Make ready Egg one egg for brushing the surface
- Take Filling
- Make ready 3 Potato
- Take 5 Meat
- Prepare 2 Maggi
- Get pinch Salt
- Prepare 3 Pepper
- Prepare Onions two
- Prepare Oil
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Steps to make Meat pie:
- Mix your flour salt and butter together then add water and mix to form a dough
- Boil your meat and potatoes and put aside
- In a pan add oil onions pepper and mix
- Then add your boiled meat and potatoes with little flour
- Then in another bowl add little water and flour the mix and add to the pan
- Roll your dough front and back then put in the meat pie cutter and cutter
- Brush the tray with little butter and add the dough then brush it with egg
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
