Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Meat pie is something which I’ve loved my entire life. They are fine and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this recipe, we have to prepare a few components. You can have meat pie using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Take 2 cups flour
- Make ready 2 piece eggs
- Prepare 1 teaspoon backing powder
- Make ready Half cup of water
- Take Pinch salt
- Get 4 pieces green pepper
- Make ready 5 pieces meat
- Prepare Seasons
- Take Irish potatoes
- Take Onion
- Take Vegetable oil for frying
- Prepare Butter
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Make a dough by adding flour, eggs, baking powder, butter and salt. Mix them well pour water and knead
- In a frying pan add minced meat boiled potatoes seasons and a little oil to cook for a while
- With a rolling pin make a round shape with the dough add minced meat and Stick them together. finally fry your meat pie in a shallow and hot oil
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap it up with this exceptional food meat pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
