Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Meat pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have meat pie using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Make ready 2 cups flour
- Get 2 piece eggs
- Prepare 1 teaspoon backing powder
- Prepare Half cup of water
- Make ready Pinch salt
- Get 4 pieces green pepper
- Make ready 5 pieces meat
- Prepare Seasons
- Prepare Irish potatoes
- Take Onion
- Make ready Vegetable oil for frying
- Take Butter
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Make a dough by adding flour, eggs, baking powder, butter and salt. Mix them well pour water and knead
- In a frying pan add minced meat boiled potatoes seasons and a little oil to cook for a while
- With a rolling pin make a round shape with the dough add minced meat and Stick them together. finally fry your meat pie in a shallow and hot oil
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap it up for this special food meat pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
