Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red velvet cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to.
Red velvet cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Red velvet cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook red velvet cake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red velvet cake:
- Prepare 2.1 /2 cup flour
- Get 1 cup milk
- Get 1 cup sugar
- Make ready 1/2 cup butter
- Make ready 1/3 cup oil
- Make ready 3 eggs
- Make ready 2 tbsp cocoa powder
- Make ready 1 tsp red food color
- Prepare 1/2 tsp vanilla flavor
- Prepare 1.1 /2tsp baking powder
- Prepare 1 tsp baking soda
This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up.
Steps to make Red velvet cake:
- Add butter and sugar to a mixing bowl and beat until soft and fluffy
- Add eggs,oil and milk. Combine them together.
- Add the dry ingredients and mix well until the batter is smooth. Add flavor and mix well
- Turn the batter into a greased pan and bake for 30-40mins
I never really thought too much about it. The only Red Velvet Cake recipe you'll ever need! This is thee red velvet cake you need in your recipe box!! This is my version that I've tested and re-tested and tweaked and perfected. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.
So that is going to wrap this up with this exceptional food red velvet cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
