Meat pie
Meat pie

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Meat pie is something that I have loved my whole life. They’re fine and they look fantastic.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

To begin with this recipe, we have to first prepare a few components. You can cook meat pie using 14 ingredients and 8 steps. Here is how you can achieve that.

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The ingredients needed to make Meat pie:
  1. Make ready 2 cup Flour
  2. Take Beaking power
  3. Get 1 Egg
  4. Make ready pinch Salt
  5. Take Butter 1 saving spoon
  6. Make ready Meat half kilo
  7. Prepare 2 piece Onions
  8. Prepare Pepper5piece
  9. Get 3 piece Garlic
  10. Make ready G/nut oil
  11. Make ready 2 piece Maggi
  12. Take pinch Curry
  13. Get 5 piece Green pepper
  14. Make ready 5 piece Patetoes

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.

Steps to make Meat pie:
  1. Flour, beaking powder, salt,butter, egg,maggi mix together n add water n mix together
  2. Keep it rise for 30minutes
  3. Match d meat add d curry,maggi all d spiecess and peal d patetoes cook and all together
  4. Then cut ur flour mix into different shapes
  5. Than fried or baka
  6. Keep on doing it
  7. Can be fried n take wit drink etc
  8. Keep on holding it

These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

So that is going to wrap it up with this exceptional food meat pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!