Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, red velvet cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Red velvet cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Red velvet cake is something which I have loved my entire life. They’re nice and they look wonderful.
Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to.
To get started with this recipe, we must prepare a few components. You can have red velvet cake using 17 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Prepare 1 cup milk
- Prepare 1 tbsp vinegar
- Make ready 1/2 cup butter(unsalted)
- Get 1 tsp baking powder
- Get 1 cup sugar
- Take 1 tsp vanilla essence
- Make ready 2 tbsp Red food colour
- Get 2 eggs
- Get 3 tbsp Cocoa powder
- Make ready 2 cup maida
- Get 1/2 tsp baking soda
- Make ready 1/2 tsp salt(optional)
- Get Frosting
- Get 1 cup butter(unsalted)
- Take 6 tbsp Icing sugar
- Get 1 tsp vanilla essence
- Take 6 tbsp Cream cheese/whipp cream
This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up.
Instructions to make Red velvet cake:
- Sab sy pahly buttermilk ready krna hai us ke liye ek cup milk main 1 tbsp vinegar daal kar 15 mnt ke liye rakh dyn
- Ek bowl myn butter daal kar usko beat kryn us ke baad sugar add karyn or beat krty jayen
- Ab ek ek kar ke egg dalty jayen or beat karty jayen
- Vanilla essence daal kar mix kar lyn
- Jo buttermilk tyar kiya us myn colour daal kar mix kar lyn ap koi b red food colour daal skty hain liquid myn bhi or powder myn bhi powder waly ko pani myn mix kar ke use kryn
- Maidy myn baking powder,baking soda namak or cocoa powder Shamil kar ke mix kar lyn(sbko chaan kar)
- Ab powder wala mixture thora thora kar ke butter,eggs jo beat kiye wo shamil kar ke beat kryn or thora sa buttermilk shamil kryn or aisy hi thory thory kar ke dono dalty jayen or beat karty jayen
- Microwave safe bowl myn butter paper rakh kar grease kar lyn or us myn batter daal dyn
- Ab microwave myn 10 mnt ke liye bake kar lyn (5 to 10 mins)bake hony ke baad thanda hony ke liye rakh dyn
- Frosting ke liye butter ko beat kryn
- Us myn sugar add kar ke beat kryn phr cream dal kar vanilla essence daal kar beat kar lyn
- Frosting ready ho jaye gi
- Ab cake ko apni mrzi sy decorate kar lyn
- Red velvet cake ready to serve😋
I never really thought too much about it. The only Red Velvet Cake recipe you'll ever need! This is thee red velvet cake you need in your recipe box!! This is my version that I've tested and re-tested and tweaked and perfected. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.
So that’s going to wrap this up with this exceptional food red velvet cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
