Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, red velvet brownies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Red Velvet Brownies is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Red Velvet Brownies is something which I’ve loved my whole life. They’re nice and they look wonderful.
Decadent red velvet brownies swirled with cheesecake. After months and months deciding what kind of homemade red velvet recipe would be my first, I finally settled on a swirly brownie recipe. Red Velvet Cream Cheese Swirl Brownie.
To begin with this recipe, we have to prepare a few components. You can have red velvet brownies using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Brownies:
- Get 3/4 cup flour
- Prepare 1/4 cup cocoa powder
- Get 1/2 cup melted unsalted butter
- Make ready 1 cup sugar
- Prepare 1 large egg
- Get 1 tsp vanilla essence
- Make ready 1 tsp red gel food coloring
- Make ready 1 tsp white vinegar
- Prepare pinch salt
- Get 1/4 cup walnuts
Reviews for: Photos of Red Velvet Cheesecake Swirl Brownies. Brownie layer: In a saucepan on medium heat melt the butter. Remove the butter to a large bowl and add the sugar, vanilla, cocoa. Red Velvet Cheesecake Brownies - A rich and cakey red velvet brownie base, topped by an amazing creamy cheesecake layer, then more brownie batter swirled into the cheesecake.
Instructions to make Red Velvet Brownies:
- Preheat the oven to 350F. - - Butter baking dish and line with parchment paper.
- In a microwave safe bowl, melt the butter and add the sugar to it.
- Whisk till combined then add the vanilla, egg and again mix till the egg is well incorporated.
- Now add vinegar and food coloring and mix well.
- In a mixing bowl, add the all purpose flour, cocoa powder and salt.
- Mix well and fold in the mixture with the butter and sugar until combined. Stir in the walnuts and pour the batter into the prepared baking pan.
- This batter will be thick so using a spatula spread it to be as even as possible.Bake for 20-25 mins or until toothpick inserted at the center comes out clean.
- Remove to a cooling rack and allow them to cool completely before cutting.
Dense and fudgy brownies swirled with red velvet cake- everything is made from scratch! First week of February and we're comin' in hot with not only our second red velvet recipe this week (and third. I've been wanting to make red velvet brownies for the occasion, but I've been lazy. Then I realized I could make cake mix red velvet brownies after successfully making my funfetti brownies. Our red velvet brownies are a bite-size version of the classic red velvet cake.
So that is going to wrap it up for this exceptional food red velvet brownies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
