Meat pie
Meat pie

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, meat pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Meat pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Meat pie is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have meat pie using 13 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Meat pie:
  1. Get 2 cups Flour
  2. Make ready 2 piece Egg
  3. Make ready 1 tea spoon Barking powder
  4. Prepare Butter half cup
  5. Prepare pinch Salt
  6. Make ready 4 piece Green pepper
  7. Get 5 piece Meat
  8. Prepare Maggi
  9. Take Pepper big n small
  10. Prepare Patetoes
  11. Get Onion
  12. Make ready G/nut oil
  13. Get Seasonal

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.

Instructions to make Meat pie:
  1. Mix flour, egg,baking powder,butter n salt to rise for 30minutes
  2. Then match d meat together with d vegetables and fried
  3. Peel d patetoes n bold it and to meat fried togthert add and all the spiecess
  4. Then make shape add d minced insida ur flour
  5. Then fried d meat pie, is done

These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

So that is going to wrap this up with this special food meat pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!