Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chocolate cakes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate cakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chocolate cakes is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate cakes using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cakes:
- Make ready 2 cups flour
- Make ready 3/4 cup cocoa powder
- Get 2 cups sugar
- Take 2 eggs
- Make ready 2 tsp baking soda
- Prepare 1 tsp baking powder
- Take 1 tsp vanilla extract
- Make ready 1/2 cup vegetable oil/ melted butter
- Take 1 sachet nescafe (optional)
- Get 1 cup boiled water
- Make ready 1 cup milk
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Instructions to make Chocolate cakes:
- Mix all dry ingredients together and all wet ingredients together.mix the sachet nescafe into the boiled water before u add.
- Prepare your pan and put the chocolate batter. Preheated ovwn and bake 175 degrees for 1hour or 45 minute.
- Make sure all your ingredients are at room temperature. Make sure your oven is preheated before putting ur cake.make sure the water should be at boiling point before adding the nescafe and then pour it into the batter. Make sure u mix immediately and thoroughly. This cake is too soft, use knife at the edges to make sure it doesn't stick. Allow it to cool before removing it from the pan.
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