Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meat pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Meat pie is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook meat pie using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Prepare 2 cups flour
- Get Butter
- Prepare 1/2 tspn Baking powder
- Get Pinch salt
- Make ready For the filling
- Prepare Meat
- Make ready 2 medium Carrot
- Take 2 large Irish potatoes
- Take 1 Red pepper, 2scotch bonnet and 1medium onions
- Make ready 1 sachet onga seasonings
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Grind ur already cooked meat set aside,peel potatoes dice and per boil den u dice ur carrot
- Place a pan on medium heat add 2spoon oil and ur grinded meat and stir fry den u add ur carrots and continue to stir until d carrot is soft den u add ur seasonings and boiled potatoes.stir it well for 3mints den u take it off
- In a clean boil sieve ur flour,salt, baking powder add ur butter and mix den u add water as required to form a dough den u set aside and allow it to rest
- Kneed d dough very well and cut into pieces and roll the dough on a rolling board,use d meatpie cutter add in d filling and cut it
- Pre heat oven and arrange the meat pie on a baking tray which u have already rub butter on
- Bake for 25mint
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
