Sponge cake
Sponge cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sponge cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sponge cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sponge cake is something that I have loved my entire life. They are fine and they look fantastic.

Victoria Sponge Cake Recipe - British Classic - Recipes by Warren Nash. Eggless Sponge Cake Recipes Eggless Sponge Cake Video (In Hindi By Sanjeev Kapoor (student)). Sponge cakes baked in cake pans easily lend themselves to filling between the layers.

To begin with this particular recipe, we must prepare a few ingredients. You can have sponge cake using 6 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Sponge cake:
  1. Take 3 cups Flour
  2. Take 1 cup oil
  3. Get 1 teaspoon vanilla flavour
  4. Take 1 teaspoon Baking powder
  5. Make ready 6 Eggs
  6. Make ready 1 cup Sugar

The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. A step-by-step sponge cake recipe that is foolproof and really easy. And it only needs five ingredients! Add your favourite icing and you're sorted.

Instructions to make Sponge cake:
  1. I mixed all the ingredients except flour in a blender, Add flour and mix well πŸ˜‚πŸ€£
  2. Bake in a pre-heated ovenπŸ˜‹
  3. Enjoy!
  4. πŸ˜‹πŸ˜‹

Take a basic sponge cake recipe to the next level with these When it comes to tea-time, a sponge cake recipe is the best way to go! There is no baking powder, no butter, no oil. Check my tips to make it perfect! It is a very important component for Japanese Western-style sweets. Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea.

So that’s going to wrap it up with this special food sponge cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!