Sourdough pie crust
Sourdough pie crust

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sourdough pie crust. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sourdough pie crust is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sourdough pie crust is something which I have loved my entire life.

Sourdough Pie Crust, where have you been all my life? This pie crust is tender, flaky and tastes amazing. This just might become your go-to pie crust recipe. If you're a sourdough-bread baker, you.

To get started with this recipe, we must prepare a few ingredients. You can cook sourdough pie crust using 5 ingredients and 2 steps. Here is how you cook it.

loading...
The ingredients needed to make Sourdough pie crust:
  1. Prepare 250 g flour of choice
  2. Make ready 1 tb salt
  3. Take 1 tb sugar (optional)
  4. Get 130 g butter
  5. Make ready 130 g sourdough starter

This pie crust will turn your favorite dessert into something your friends and. Sourdough Pie Crust is made with discard sourdough starter and butter. Use up your excess sourdough starter in this recipe for. This sourdough pie crust recipe makes one of the most amazing sourdough pie dough rounds you'll ever have in your farmhouse kitchen.

Steps to make Sourdough pie crust:
  1. Add flour, salt and sugar to a bowl and incorporate the butter (cold). A food processor might be easier to use to mix the ingredients.
  2. Add the starter and mix well. Rest in fridge for aprox 7 hours before use.

Use up your excess sourdough starter in this recipe for. This sourdough pie crust recipe makes one of the most amazing sourdough pie dough rounds you'll ever have in your farmhouse kitchen. It is an absolutely staple in mine. This sourdough pie crust has a long fermented dough for health, and is super flaky and a tiny bit tangy. I am continually amazed by the vast array of things you can make with sourdough.

So that is going to wrap this up with this exceptional food sourdough pie crust recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!