Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, meat pie dough. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Meat pie dough is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Meat pie dough is something which I have loved my entire life. They are nice and they look fantastic.
This dough works beautifully for Chef Donald Link's Natchitoches Meat Pies, but it could be filled with almost any combination of meats or vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Rub the egg on the inside edge of the cut meatpie dough. This is an updated video showing how to make dough and the filling for meat pie.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meat pie dough using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Meat pie dough:
- Make ready 3 cups flour
- Make ready 2 TBS sugar
- Take 1/2 tsp salt
- Prepare 4 TBS butter
- Take 1 tsp baking powder
- Get Water as required
However, unlike most pies, the meat pie dough has to very pliable to be able to withstand the pie formation process and hold its shape thereafter. I have tried a few meat pie dough recipes in the past. Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian The dough was sweetened ? and that for me is a no no for my meat pies.
Steps to make Meat pie dough:
- Add all the ingredients in a clean bowl except water, mix very well so that every thing will be incorporated then add the water and knead to make a soft non sticky dough, let it rest for some times and and knead again, flatten and shape add the filling and seal, egg wash and bake in a preheated oven.
Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian The dough was sweetened ? and that for me is a no no for my meat pies. Meat pies are pies with savory fillings of meat and other ingredients. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. Fill with the meat mixture, then top with the other pie crust.
So that is going to wrap it up with this special food meat pie dough recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
