Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butter cream doll cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Butter cream doll cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Butter cream doll cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
Hey everyone, another year has passed & I've unwillingly have become a year older.lol!! And this year I decided to make a Tinkerbell cake for my birthday. Today, I am going to show you How to shape Doll cake and using Buttercream.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butter cream doll cake using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Butter cream doll cake:
- Make ready 250 g butter
- Take 6 eggs
- Get 1 cup sugar
- Prepare 3 cups flour
- Get 1 TBS vanilla flavour
- Make ready 1 TBS baking powder
- Take Butter cream icing
- Take 250 g butter
- Prepare 4 tbs powdered milk
- Make ready 4 cups icing sugar
- Make ready 1/2 tsp vanilla flavour
- Make ready Food colour blue, green
This buttercream whips up super fluffy super quickly, and is literally the icing on the cake of any homemade treat. Also, use unsalted butter for making buttercream; otherwise your frosting might end up tasting salty! Only add in cream and extra sugar until the desired thickness is achieved. Some buttercreams are used for cake frosting, others for cake icing and some thicker buttercreams recipes are best for piping.
Instructions to make Butter cream doll cake:
- After baking your cake with the doll pan allow to cool before decorating
- Mix your butter powdered milk icing sugar and vanilla flavour mix until fluffy touch the cake to be sure it's not hot then put your butter cream in piping bag and noozle of your choice and decorate divide the icing into 3 add green colour to one bowl and add blue colour to the Other bowl and decorate
Note: The less liquid in the cake icing recipe mixture, the less chance of the buttercream decoration collapsing. The thickness of the butter frosting helps hold it's shape. A wide variety of butter cream cake options are available to you, such as cream, fruity, and chocolate. You can also choose from normal, low-fat, and gluten-free. Follow this recipe and my video tutorial to recreate at home!
So that’s going to wrap it up for this special food butter cream doll cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
