Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Meat pie is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook meat pie using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Make ready 2 cups flour
- Prepare 100 grms butter
- Get Tsp baking powder
- Prepare Pinch salt
- Make ready For the fillings
- Take Minced meat
- Make ready Potatoes
- Take Seasoning
- Take leaf Bay
- Take Spring onions
- Make ready Carrot
- Get Cornflour
- Get 1 egg
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Mix all the dry ingredients add butter to it and rub, add cold water and allow it to rest
- In a pan add a little oil,onions, mince meat to it and add salt, maggi, curry and seasoning
- Mix potatoes carrot with the mince meat and put bay leaf inside and corn flour allow to cook until soft
- Cut the flour into pieces and roll flat use your meat pie cutter add your fillings and cover
- Brush with egg and bake
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
