Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Meat pie is something that I have loved my whole life. They are fine and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meat pie using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie:
- Take 3 Flour Gwangani
- Make ready Nama
- Take Dankali
- Make ready Carrot
- Get Kwai
- Take Maggi
- Take Curry
- Take Baking powder
- Get Mai
- Make ready Bota
- Get Albasa da attaruhu
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Instructions to make Meat pie:
- Da Farko za a sami bowl mai tsafta a zuba flour da baking powder, butter,maggi ayi mixing dinsu waje sannan a saka ruwa a kwaba amma kwabin da kauri sannan Ya kwabu Sosai sai a saka a fridge yayi kamar minti 30.
- Za a dauki nama a wanke shi sannan a saka akan wuta a saka Albasa da spices da curry sannan a rufe a barshi ya dahu Sosai. Bayan ya dahu Sai a dauko turmi a zuba naman a ciki a daka Sosai har ya daku, Sai a dauko Albasa da attaruhu shima a daka su Sai a zuba akan naman.
- A dauko Dankali a fereye sannan a yanka shi kanana sannan carrot shima ayi masa kamar Dankali sai a daura a wuta a dafa su bayan sun dahu Sai a tace, sannan a dafa kwai.
- A daura Mai a wuta kamar rabin ludayi Sai a zuba Albasa ciki tadan fara soyuwa kadan sai a dauko nama a zuba a ciki a juya sannan a dauko Albasa da attaruhu a zuba akai, Sai a zuba Dankali da carrot a ciki sai a zuba Maggi, curry a jujjuya Sai a zuba ruwa kadan sai a rufe yayi kamar minti biyar amma zan a rage wuta. Idan lokacin ya cika Sai a kashe sannan a dauko Kwan da aka dafa a yanynka sai a zuba a cikin hadin a juya.
- Sai a dauko flour da aka kwaba a murza ta tayi fadi Sosai sai a yanka yadda ake so sannan a dauko hadin da akayi na nama ana zubawa a tsakiyar Sai a nado gefen (a kwaba fulawa da Dan kauri ko a kada kwai) a saka a gefen da aka nada (Sabida su hade jikin su kar azo suya ya bude) sai a dinga matsewa da fork
- Za zuba mai a wuta da Dan yawa a saka Albasa idan yayi Zafi Sai a dinga zuba meat pie din a ciki ana soyuwa, idan ya soyu zaiyi golden color (a saka wuta kadan don cikin sa ya dahu). Ana ci da juice ko da tea.
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
