Red Velvet Doughnuts
Red Velvet Doughnuts

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, red velvet doughnuts. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red Velvet Doughnuts is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Red Velvet Doughnuts is something that I’ve loved my whole life. They are fine and they look wonderful.

Delicious red velvet baked doughnuts with a cream cheese glaze! These red velvet doughnuts are sinfully delicious. They're topped with a vanilla or cream cheese glaze and decorated with red sugars or sprinkles.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have red velvet doughnuts using 17 ingredients and 12 steps. Here is how you can achieve it.

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The ingredients needed to make Red Velvet Doughnuts:
  1. Make ready For Doughnut
  2. Take 1 cup all purpose flour
  3. Take 2 teaspoon cocoa powder
  4. Take 1/3 cup sugar
  5. Prepare 1/2 teaspoon baking soda
  6. Get 2.5 tbsp melted butter
  7. Get as needed Red food colour
  8. Get 1 egg at room temperature
  9. Make ready 1/4 teaspoon cinnamon
  10. Prepare 2 teaspoon vanilla extract
  11. Prepare 1/3 cup buttermilk at room temperature
  12. Prepare 1/2 teaspoon apple cider vinegar
  13. Make ready For Frosting
  14. Get 4 tbsp cream cheese at room temperature
  15. Get 3/4 cup powdered sugar
  16. Take 1/2 tbsp milk
  17. Take 1/4 teaspoon vanilla extract

In a large bowl, mix together plain flour, baking soda, salt, cocoa powder and sugar. For the next phase of the Velvet Crème Doughnuts expansion we are looking for investment and..party early by making these red velvet Valentine's Day doughnuts for your kiddos before school. kids face Valentine's Day morning check out our red velvet Valentine's Day doughnut recipe below. Glazed Red Velvet Donuts make a fun and indulgent Valentine's Day breakfast. I love to enjoy Red Velvet year round, but Valentine's Day practically requires that something red velvet be made.

Instructions to make Red Velvet Doughnuts:
  1. Preheat oven to 180 and grease donut molds
  2. Mix flour, sugar, baking soda, cinnamon and Cocoa powder in a bowl
  3. In separate bowl, whisk egg. Add buttermilk, vanilla extract and melted butter. Whisk well
  4. Add vinegar and red food colouring. Mix well
  5. Gradually add dry ingredients and mix until just combined
  6. Add batter to donut moulds and fill upto 2/3 level
  7. Bake for 10-11 minutes until lightly firm to touch
  8. Allow to cool for 30 minutes
  9. Demould and cool on wire rack completely
  10. In a bowl, add cream cheese, powdered sugar, milk and vanilla extract. Whisk until well combined
  11. Dip donuts in frosting and set aside for 15 minutes
  12. Serve

Why I've never posted a red velvet cake recipe until now, I'll never know. But this cake recipe is so amazingly moist and tender. Red Velvet Cream Cheese Muffins - Averie Cooks. My daughter loves red velvet anything. And her eyes really lit up when she saw these.

So that’s going to wrap it up for this exceptional food red velvet doughnuts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!