Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, danbun couscous. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Danbun couscous is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Danbun couscous is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have danbun couscous using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Danbun couscous:
- Get Couscous
- Take Moringa leaves(zogale)
- Prepare Seasoning
- Make ready Onions
- Make ready Attarugu
- Prepare Oil
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Steps to make Danbun couscous:
- Wash couscous and drain out all the water
- Add all ngredients to the couscous and steam for 20_30 mins
- U can pair with sauce or p-soup of ur choice
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So that’s going to wrap this up for this exceptional food danbun couscous recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
