Roll meat pie
Roll meat pie

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, roll meat pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Any Australian knows meat pies and sausage rolls are the true blue food staples. But a new poll has sparked debate over the perfect 'servo' snack - so which iconic food do you think is better? The taste of the meat pie was very bland. Didn't like this recipe at all.

Roll meat pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Roll meat pie is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have roll meat pie using 15 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Roll meat pie:
  1. Prepare ^Dough^
  2. Prepare 4 cups Flour
  3. Get 1/3 cup Sugar
  4. Make ready 1 cup Butter
  5. Make ready 2 Egg
  6. Make ready Salt tspn
  7. Get Yeast 1tblspn
  8. Take Baking powder 1tblspn
  9. Get Filling
  10. Get Beep minced meat
  11. Take 2 medium onions
  12. Get Hot pepper
  13. Prepare Spring onion
  14. Prepare Carrot
  15. Make ready Pinch salt

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. We have hundreds of meat pies to choose from. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Rolling the dough and making the meat pie.

Instructions to make Roll meat pie:
  1. In a bowl mix yeast, sugar and salt then set it aside to rise
  2. Add your butter and eggs in the yeast/sugar mixture and mix them thoroughly,followed by flour and baking power, till a dough formed, and continue kneading the dough until smooth, cover and keep it aside in a warm place to rest
  3. For the filling, stir fry your minced meat with your seasoning, then followed by the remaining ingredients with small amount of water,on a low heat
  4. Divide the dough into some portions, roll each on chopping board, and put your filling in the dough and roll it over and over
  5. Fry it with veg. oil until golden brown, on a medium flame, let it to cool before serving.

Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Rolling the dough and making the meat pie. Break the egg into a bowl Allow the meat pie filling to cool down completely before adding to pie dough. Download royalty-free Meat pie, roll, quiche vector line two color illustration. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling.

So that is going to wrap it up with this special food roll meat pie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!