Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, meat pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Meat pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook meat pie using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Take For making the dough, you need:
- Take 2 cups flour
- Get 125 g simas
- Take 1 tspn curry powder
- Make ready Half tspn salt
- Take 1 tspn baking powder
- Prepare For the filling:
- Get Meat
- Take Irish potatoes
- Prepare 1 tbspn flour
- Make ready Seasoning
- Prepare 1 tspn curry
- Take 2 carrots
- Take Half onion
- Make ready 1/4 tin oil
These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.
Steps to make Meat pie:
- Ki hada all ingredients na dough dinki a container, ki murje sosai then you add a small water. Over knead
- Mince your meat, ki saka a pan, add spices with onion and curry, keep stirring. Then mix your 1 tspn flour with water, add into the meat and keep mixing. Idan kin tabbatar ya hade duka, sai ki zuba perboiled diced irish dinki a ciki kina motsawa har komai ya hade
- Wash, peel and grate your carrots
- On a rolling board, ki debi dough din ki zuba then you roll it till well flatened. Ki zuba filling din a kai
- Ki hada flour sai ki shasshafe ki rufe, ki nemi sharp knife ki daidaita fadin ki yanke. Sai ki nemi fork ki danne bakin (you can use meat pie cutter if you have🤗)
- Bake or fry. If it is baking, you have to brush on egg.
- Done
These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
So that is going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
