Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, couscous jollof. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Couscous jollof is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Couscous jollof is something which I have loved my whole life. They are fine and they look wonderful.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
To begin with this recipe, we must prepare a few components. You can have couscous jollof using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Couscous jollof:
- Take Couscous
- Prepare Oil
- Take Seasonings
- Make ready Curry
- Prepare Red, green pepper, scotch bonnet, tomatoes nd onions
If you are familiar with Nigerian cuisine, you will know that Jollof Rice is very dear to our hearts and we. Gently fluff jollof couscous with a fork. Add some coconut oil or butter to a large pan and heat slightly. This jollof couscous is a casual spin on that.
Steps to make Couscous jollof:
- Wash ur kayan miya and dice into ur desired shapes
- Place a pot on fire add ur cooking oil fry with onions add hot water allow it to boil
- Den add ur sliced red, green pepper, scotch bonnet, tomatoes and seasonings den add ur couscous stir and cover for 3mnts den add ur sliced onions and Curry stir well reduce d heat to lower heat and cover for 5mnts
Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof Empire. This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice. Add the couscous and mix it together and lower the heat. Thousands of new, high-quality pictures added every day.
So that is going to wrap this up for this special food couscous jollof recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
