Meat pie
Meat pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, meat pie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat pie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Meat pie is something that I’ve loved my entire life. They are fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

To get started with this recipe, we have to prepare a few ingredients. You can cook meat pie using 18 ingredients and 2 steps. Here is how you can achieve that.

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The ingredients needed to make Meat pie:
  1. Take 8 cups flour
  2. Take 500 g butter
  3. Make ready Pinch salt
  4. Prepare 2 tsp baking powder
  5. Get 1 egg for egg wash
  6. Get Nut meg
  7. Take Cinannon
  8. Prepare For the fillings
  9. Take 4 Carrots
  10. Make ready 4 Irish potatoes
  11. Make ready 1 big Green bell pepper
  12. Take 1/2 handful Spring onion
  13. Get Pinch Curry
  14. Prepare 2 cubes Knorr
  15. Take Salt
  16. Get 1/2 teaspoon Kitch glory spice
  17. Get Vegetable oil for frying sauce
  18. Prepare Fresh red pepper(roughly pound)

These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from.

Instructions to make Meat pie:
  1. Dize your meat in the tiniest size you can think of or grind in a grinding machine - slize your, carrot,green pepper,potato and set each aside separately,in a pot,heat up your oil add Add spring onions,add the green pepper,red pepper,carrots,salt,knorr cubes,kitchen glory,abd pour the meat to cook awhile then add the diced irish potatoes and the curry,then allow to boil and mix your flour in a bowl and add into the pot and stir over stir and keep in the freezer.
  2. For the dough - Mix flour,sugar,cinnamon,baking powder,nutmeg,butter,egg together and add water to make it up. - - Get a rolling pin and cut small of the dough dust and your clean surface with plaun flour and roll over the dough till is flat then get your already prepared sauceand insert,cover and use knife to shape that is if your dont have meatpie cutter repeat process till done.egg wash the prepared dough.

These small meat pies come from Tajik cuisine , but were traditionally. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

So that’s going to wrap it up for this exceptional food meat pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!