Chocolate red velvet zebra cake
Chocolate red velvet zebra cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate red velvet zebra cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Zebra Cake is one master piece. Slathered in decadent chocolate cream cheese frosting, the real visual stunner happens when you cut into it and reveal the whirls and swirls of beautiful batter. From-scratch chocolate and vanilla cake batters are layered together to make this deliciously moist zebra layer cake.

Chocolate red velvet zebra cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate red velvet zebra cake is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate red velvet zebra cake using 19 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Chocolate red velvet zebra cake:
  1. Get For cake
  2. Make ready 2 cups All purpose flour
  3. Make ready 1 cup Sugar
  4. Take 1/4 tsp Salt
  5. Prepare 1 tbsp Baking powder
  6. Make ready 4 Eggs
  7. Prepare 1 cup Oil
  8. Prepare 1 cup Milk
  9. Get 1/4 cup Cocoa powder
  10. Prepare 1/2 tsp Food coloring(red)
  11. Get For Soft ganache-
  12. Make ready 1/2 tsp agar-agar powder
  13. Take 1/2 cup Water
  14. Make ready 1/2 cup Milk
  15. Take 1/3 cup Sugar
  16. Make ready 2 tbsp Cocoa powder
  17. Take 2 tbsp Corn flour
  18. Make ready 30 grams Butter
  19. Make ready 1 tsp Vanilla extract

Cozy up with your sweetie and share this festive cake. Especially when it's in the form of a bundt cake and drizzled in cream cheese icing. This mini cake is the perfect dessert for two. @bakingamoment. Red Velvet Layer Cake coated in chocolate frosting, topped with dark chocolate ganache and decorated with malt balls and chocolate marshmallow cookies.

Instructions to make Chocolate red velvet zebra cake:
  1. Preheat oven to 175 c°.sift the flour, baking powder add sugar, salt mix well.
  2. Add milk,egg and oil mixture.pour bowl 2 add cocoa powder and food coloring mixture.
  3. Pour cake in print. Baking 30-35 minutes. Rest to cool down.
  4. Mix water and agar-agar powder add milk, cocoa powder, cornflour, sugar, and vanilla extract over medium-high heat stir until thicken.rest2 minutes, add butter mixture.
  5. Pour on cake rest 1 hour. Enjoy

It is subtle in flavour but very soft in texture and you can taste a hint of cocoa. But it's neither here nor there. Red Velvet Cake with White Chocolate FrostingSomething Swanky. RED VELVET CAKE WITH SUGARED CRANBERRIES & WHITE CHOCOLATE FROSTINGfodmapeveryday.com. Cozy up with your sweetie and share this festive cake.

So that is going to wrap it up for this exceptional food chocolate red velvet zebra cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!