Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy pie crust recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Pie Crust Recipe is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Pie Crust Recipe is something which I have loved my entire life. They’re nice and they look fantastic.
Best pie crust ever.easiest pie crust ever. I used olive oil and it turned out great couldn't taste the olive flavor at all! So much healthier than pie crusts full of butter and easier too:) I had given up on making pies until now:) Thank you Louise! Several pie crust recipes—an all butter pie crust, or pate brisee, an all butter crust with almonds, combining butter and shortening crust, and That way you get the flavor of the butter, with the easy flakiness that comes from using shortening.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy pie crust recipe using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Pie Crust Recipe:
- Make ready 3 cups all-purpose flour
- Make ready 150 g butter, cold but softened
- Take 1/2 tsp salt
- Take 1 tbsp granulated sugar
- Get 1/2 tsp baking powder
- Get 6 tbsp whole milk
- Prepare 1 medium egg
In the video, we show you how to make the crust by hand and with a food processor. The recipe creates enough for one bottom pie crust, so if you want to create a lattice or a full-on top crust (like for our perfect apple pie), simply double this recipe. Your butter needs to be SUPER COLD. This easy pie crust is great for beginners and turns out perfect every time!
Instructions to make Easy Pie Crust Recipe:
- Gather all the ingredients. Mix the dry ingredients in a large mixing bowl.
- To the dry ingredients, add in the butter and coarsely break it in using a spatula or your hands till it resembles coarse sand.
- Then, add the egg and milk and mix first with a spatula or wooden spoon and eventually continue with your hands to bring it together till it forms a dough, add a splash more of milk if your dough is too hard or is breaking and bring it back together.
- Wrap the dough in cling film and refrigerate for 10 - 15 minutes for the dough to rest and chill.
- After the dough chills, bring it out and roll on a floured surface to fit your pie dish, the dough is enough for a bottom and top crust. If blind baking, bake at 350 degrees fahrenheit on the middle rack for 35 - 40 minutes. If baking with a filling, roll out the dough to fit your pie dish, add in the filling and cover with top crust. Brush the top of the pie with some egg wash (1 egg and a tbsp of milk).Bake at 300 degrees fahrenheit on the middle rack for 45 - 50 minutes.
- Below is an apple pie I made using this pie crust recipe. It is delicious. Happy Baking!
Your butter needs to be SUPER COLD. This easy pie crust is great for beginners and turns out perfect every time! Flaky, crisp crust on the outside and soft in the center. This is my go-to pie crust recipe when baking. Making your pie crust from scratch is a lot easier than you might think.
So that is going to wrap this up with this special food easy pie crust recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
