Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, oya soup with cocoyam flour. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Nigeria Cocoyam Soup Recipe. gift umoh. Bitter Leaf Soup Recipe: How to Cook Bitter Leaf Soup with Cocoyam (Ofe Onugbu). Please feel free to ask any questions in case there was something unclear in the video.
Oya soup with cocoyam flour is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Oya soup with cocoyam flour is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oya soup with cocoyam flour using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oya soup with cocoyam flour:
- Get leaf Oh
- Make ready Cocoyam flour
- Take Crayfish
- Get Papper
- Take Meat
- Take Stock fish
- Prepare Local seasoning (ogili)
- Get Salt
- Prepare leaf Uziza
Oha soup is a meal top-rated in the eastern parts of Nigeria. It is often referred to as Ora. Once it is soft, pound until it has a. Cooking Ora Soup with Cocoyam Flour. ♥ Subscribe for more: http://bit.ly/NigerianRecipes ♥ Cookbook: http://www.allnigerianrecipes.com/nigerian-recipes-cookbook/ Click "Show More" Lots of more information on this at: http://blog.allnigerianrecipes.com/use-flour-as-thickener-nigerian-soups/.
Instructions to make Oya soup with cocoyam flour:
- Detach your leaf from the stem and set aside
- Wash your meat and cook if the meat is done remove the meat from the pot leaving only the stock
- Boil water and turn your cocoyam flour as if you are mixing custard but will not be watery as custard
- Then put the cocoyam inside the meat stock add red oil and cover
- Then add other ingredients the last should be the leaf alow it to cook for 5min then carry down your soup is ready
This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. An alternative to cocoyam flour is potato flour. Cover the pot and leave to cook on high heat till all the cocoyam lumps have dissolved. You can add more water if you feel that the soup is too thick. Looking for unique recipes using coconut flour?
So that’s going to wrap this up for this exceptional food oya soup with cocoyam flour recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
