Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Puff puff is something that I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we have to prepare a few components. You can cook puff puff using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Make ready 3 cups flour
- Make ready 3 tbspn sugar
- Get Pinch salt
- Take 3 tbspn milk
- Take Yeast
- Get Oil for frying
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Steps to make Puff puff:
- Mix both ingredients and add water and beat to form a sticky batter
- Leave to rise and fry in hot oil
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So that’s going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
