Puff puff
Puff puff

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Puff puff is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook puff puff using 5 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Make ready 2 cup Flour
  2. Take Sugar half cup
  3. Get 1 teaspoon Yeast
  4. Get pinch Salt
  5. Take Water 1 and half water/milk

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Instructions to make Puff puff:
  1. In a bowl pour all ur dry ingredients flour,sugar,yeast and salt
  2. Add ur water and mix well untill well combined
  3. Cover it and keep it in a warm place to rise
  4. Here it has rise
  5. Then fry it

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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!