Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Puff puff is something which I’ve loved my entire life. They are fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few components. You can cook puff puff using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Get 2 cup Flour
- Take Sugar half cup
- Take 1 teaspoon Yeast
- Prepare pinch Salt
- Prepare Water 1 and half water/milk
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Instructions to make Puff puff:
- In a bowl pour all ur dry ingredients flour,sugar,yeast and salt
- Add ur water and mix well untill well combined
- Cover it and keep it in a warm place to rise
- Here it has rise
- Then fry it
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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!