Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Puff puff is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have puff puff using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare 2 cups flour
- Get 1/2 cup sugar
- Take 1 tbsp yeast
- Prepare 1 and half cup of water
- Make ready Salt
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Steps to make Puff puff:
- In a clean bowl mix flour sugar yeast and salt together
- Pour your water inside and mix together untill it becomes sticky
- Allow it to rest for 40min
- Fry pour puff
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
