Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, puff puff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Puff puff is something that I’ve loved my whole life. They are fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff puff using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Prepare 2 cups flour
- Prepare 1/2 cup sugar
- Make ready 1 tbsp yeast
- Get 1 and half cup of water
- Take Salt
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Steps to make Puff puff:
- In a clean bowl mix flour sugar yeast and salt together
- Pour your water inside and mix together untill it becomes sticky
- Allow it to rest for 40min
- Fry pour puff
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
