Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Puff puff is something that I have loved my entire life. They are fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must prepare a few components. You can have puff puff using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready Flour(5 cups)
- Get Yeast(2 tablespoons)
- Take Baking powder(1 teaspoon)
- Make ready 2 eggs
- Prepare Sugar(6 tablespoons)
- Make ready Salt(little)
- Get Luke warm water
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Instructions to make Puff puff:
- In a bowl, add all dry ingredients nd mix, whisk ur egg in another bowl nd add to the mixture & mix it well, gradually be adding water nd make a softy batter, note that the batter should not be watery nor hard, but a little sticky. Then cover it nd keep it in a hot place to rise for 30mints, after it rises; stir the batter again nd fry it on a low heat till golden brown.
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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
