Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Puff Puff is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff Puff:
- Prepare 2 cups flour
- Make ready 2 tablespoons yeast
- Get 1 1/4 cups water
- Take 1/4 cup sugar
- Take Pinch salt
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Steps to make Puff Puff:
- Put Flour, Yeast, Sugar, Salt in a bowl. Mix with water and allow to rise for an hour in a warm area!
- Put on your gas cooker or stove, Put your oil in a frying pan then start frying your puff puff till it becomes brown
- Serve!
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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
