Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, puff puff. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Puff puff is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Puff puff is something that I have loved my entire life. They are fine and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 4 cups flour
- Make ready 1 tablespoon Yeast
- Get 1 cup Sugar
- Take 1 teaspoon Salt
- Get 2 cups warm water
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Steps to make Puff puff:
- In a clean bowl add warm water, sugar, yeast and Salt then add flour to it
- Mix all ingredients into a thick and sticky batter in a spacious bowl cover it and let it rise for an hour. Then wash your hands and deflate air bubbles, fry in a boiling oil and serve
- Enjoy your Puff puff 😋😋
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So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
