Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, puff puff. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Puff puff is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Puff puff is something that I have loved my whole life. They are fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few ingredients. You can cook puff puff using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare 2 cup flour
- Prepare 1/3 cup sugar
- Prepare 2 tbsp yeast
- Make ready Plain water
- Make ready Pinch salt
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Instructions to make Puff puff:
- Mix everything together in a bowl and make it thick.cover it for and hour to rise.
- Set a pan and oil on fire, and drop puff puff balls in oil.
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So that is going to wrap it up for this special food puff puff recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
