Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, puff puff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Puff puff is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Puff puff is something that I’ve loved my whole life. They’re nice and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we have to prepare a few components. You can cook puff puff using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 2 cup flour
- Prepare 1/3 cup sugar
- Prepare 2 tbsp yeast
- Get Plain water
- Prepare Pinch salt
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Instructions to make Puff puff:
- Mix everything together in a bowl and make it thick.cover it for and hour to rise.
- Set a pan and oil on fire, and drop puff puff balls in oil.
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So that’s going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
