Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Puff puff is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook puff puff using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Take Half cup sugar
- Make ready 1 tbsp yeast
- Get Half cup milk
- Get Pinch salt
- Prepare 1 egg
- Take Half cup warm water
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Instructions to make Puff puff:
- In a container mix all the dry ingredients then add the egg and the warm water mix until you make a smooth batter, keep it in a warm place, leave to raise for 30 minute,then fry it in a hot oil.
- Done sprinkle some sugar and some melted chocolate
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So that is going to wrap it up for this exceptional food puff puff recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
