Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Puff puff is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have puff puff using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Take Half cup sugar
- Get 1 tbsp yeast
- Prepare Half cup milk
- Take Pinch salt
- Take 1 egg
- Prepare Half cup warm water
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Steps to make Puff puff:
- In a container mix all the dry ingredients then add the egg and the warm water mix until you make a smooth batter, keep it in a warm place, leave to raise for 30 minute,then fry it in a hot oil.
- Done sprinkle some sugar and some melted chocolate
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
