Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Puff puff is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Make ready Water
- Take 1/2 cup sugar
- Take 1 tsp yeast
- Prepare Veg oil
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Steps to make Puff puff:
- Mix dry ingredients, put adequate water and mix till well incorporate.
- Cover and keep in a warm place for like an hour
- Put oil on fire, scoop your mixture into the hot oil and allow to fry until golden brown
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So that’s going to wrap it up for this special food puff puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
