Puff Puff
Puff Puff

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, puff puff. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff Puff is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Puff Puff is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Puff Puff:
  1. Get Flour 3 cops
  2. Get 1/2 cup Sugar
  3. Get 1 tsp Yeast
  4. Take 1/4 tsp Salt
  5. Make ready 1/2 cup Water
  6. Prepare Oil for frying

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Steps to make Puff Puff:
  1. Mix flour, sugar, salt together
  2. Add your yeast to the water and allow it to proof for 3 - 5 minutes
  3. Mix the yeast liquid and the flour together till you achieve the desired consistency
  4. Cover the dough for at least 1 hour to double in size
  5. Fry in a deep oil till its golden brown

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So that is going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!