Puff Puff
Puff Puff

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff Puff is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Puff Puff is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Puff Puff:
  1. Make ready Flour 3 cops
  2. Prepare 1/2 cup Sugar
  3. Prepare 1 tsp Yeast
  4. Take 1/4 tsp Salt
  5. Take 1/2 cup Water
  6. Make ready Oil for frying

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Instructions to make Puff Puff:
  1. Mix flour, sugar, salt together
  2. Add your yeast to the water and allow it to proof for 3 - 5 minutes
  3. Mix the yeast liquid and the flour together till you achieve the desired consistency
  4. Cover the dough for at least 1 hour to double in size
  5. Fry in a deep oil till its golden brown

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!