Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puff puff. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Puff puff is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook puff puff using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 4 cups flour
- Prepare 1 cup sugar
- Prepare 1 table spoon baking powder
- Prepare 1/2 tbl spoon of yeast
- Take Oil
- Take Water
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Steps to make Puff puff:
- Sieve the flour add sugar add yeast add baking powder nd mix it with warm water
- Leaave it to rise for about 2 hrs
- Fry it with oil
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So that’s going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
