Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, peppered puff-puff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Peppered Puff-puff is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Peppered Puff-puff is something that I’ve loved my whole life. They’re nice and they look wonderful.
Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. There are many different variations of puff puff recipe, and you can add your own ingredients, make them sweet or salty, spicy or bread-like. Anyway, here we go with a pepper plus onion version of it.
To get started with this particular recipe, we must prepare a few components. You can have peppered puff-puff using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peppered Puff-puff:
- Take 2 cups flour
- Make ready 1/4 cup sugar
- Take 2 teaspoon dry yeast
- Take 1 pinch salt
- Prepare 1/2 teaspoon nutmeg (optional)
- Prepare 1-1/4 cup warm water
- Get 2 habanero pepper, diced
- Get 1 small onions (optional), diced
- Take Vegetable oil
Puff puff is one of those easy to make Nigerian snacks, you will learn how to prepare it as well as all Pepper (chilies) is one ingredient I find particularly delicious in puff puff, this recipe included pepper. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Regardless of when you eat them, they are enjoyable with or without a side dish. A must-have for me - pepper sauce.
Instructions to make Peppered Puff-puff:
- In a clean bowl, combine all the dry ingredients
- Slowly add the water bits by bits while mixing till well incorporated and batter is smooth but not runny
- Cover with a kitchen napkin/towel and keep in a warm place to rise for 30-40 minutes
- Set a large pot on fire and heat up oil
- Add the pepper and onions if using and mix
- Scoop the batter with your hand and drop in the oil till almost full.
- Fry till golden brown on both sides.
Regardless of when you eat them, they are enjoyable with or without a side dish. A must-have for me - pepper sauce. Peruvian Puff Pepper is the second episode of the third season of Drake & Josh. Josh enters a salsa making contest and asks Drake to help him in order to win the prize, a plasma screen TV. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.
So that’s going to wrap it up with this exceptional food peppered puff-puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
