Peppered Puff-puff
Peppered Puff-puff

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peppered puff-puff. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Peppered Puff-puff is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Peppered Puff-puff is something that I’ve loved my whole life. They are nice and they look wonderful.

Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. There are many different variations of puff puff recipe, and you can add your own ingredients, make them sweet or salty, spicy or bread-like. Anyway, here we go with a pepper plus onion version of it.

To get started with this particular recipe, we have to first prepare a few components. You can have peppered puff-puff using 9 ingredients and 7 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Peppered Puff-puff:
  1. Prepare 2 cups flour
  2. Get 1/4 cup sugar
  3. Take 2 teaspoon dry yeast
  4. Make ready 1 pinch salt
  5. Prepare 1/2 teaspoon nutmeg (optional)
  6. Make ready 1-1/4 cup warm water
  7. Make ready 2 habanero pepper, diced
  8. Prepare 1 small onions (optional), diced
  9. Get Vegetable oil

Puff puff is one of those easy to make Nigerian snacks, you will learn how to prepare it as well as all Pepper (chilies) is one ingredient I find particularly delicious in puff puff, this recipe included pepper. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Regardless of when you eat them, they are enjoyable with or without a side dish. A must-have for me - pepper sauce.

Instructions to make Peppered Puff-puff:
  1. In a clean bowl, combine all the dry ingredients
  2. Slowly add the water bits by bits while mixing till well incorporated and batter is smooth but not runny
  3. Cover with a kitchen napkin/towel and keep in a warm place to rise for 30-40 minutes
  4. Set a large pot on fire and heat up oil
  5. Add the pepper and onions if using and mix
  6. Scoop the batter with your hand and drop in the oil till almost full.
  7. Fry till golden brown on both sides.

Regardless of when you eat them, they are enjoyable with or without a side dish. A must-have for me - pepper sauce. Peruvian Puff Pepper is the second episode of the third season of Drake & Josh. Josh enters a salsa making contest and asks Drake to help him in order to win the prize, a plasma screen TV. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.

So that’s going to wrap it up for this special food peppered puff-puff recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!