Peppered Puff-puff
Peppered Puff-puff

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peppered puff-puff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. There are many different variations of puff puff recipe, and you can add your own ingredients, make them sweet or salty, spicy or bread-like. Anyway, here we go with a pepper plus onion version of it.

Peppered Puff-puff is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Peppered Puff-puff is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peppered puff-puff using 9 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Peppered Puff-puff:
  1. Get 2 cups flour
  2. Prepare 1/4 cup sugar
  3. Get 2 teaspoon dry yeast
  4. Take 1 pinch salt
  5. Get 1/2 teaspoon nutmeg (optional)
  6. Take 1-1/4 cup warm water
  7. Take 2 habanero pepper, diced
  8. Take 1 small onions (optional), diced
  9. Prepare Vegetable oil

Puff puff is one of those easy to make Nigerian snacks, you will learn how to prepare it as well as all Pepper (chilies) is one ingredient I find particularly delicious in puff puff, this recipe included pepper. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Regardless of when you eat them, they are enjoyable with or without a side dish. A must-have for me - pepper sauce.

Instructions to make Peppered Puff-puff:
  1. In a clean bowl, combine all the dry ingredients
  2. Slowly add the water bits by bits while mixing till well incorporated and batter is smooth but not runny
  3. Cover with a kitchen napkin/towel and keep in a warm place to rise for 30-40 minutes
  4. Set a large pot on fire and heat up oil
  5. Add the pepper and onions if using and mix
  6. Scoop the batter with your hand and drop in the oil till almost full.
  7. Fry till golden brown on both sides.

Regardless of when you eat them, they are enjoyable with or without a side dish. A must-have for me - pepper sauce. Peruvian Puff Pepper is the second episode of the third season of Drake & Josh. Josh enters a salsa making contest and asks Drake to help him in order to win the prize, a plasma screen TV. As a member, you'll be able to store your favorite Pepperidge FarmĀ® Puff Pastry recipes in your personal Recipe Box.

So that’s going to wrap it up for this exceptional food peppered puff-puff recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!