Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sponge cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Victoria Sponge Cake Recipe - British Classic - Recipes by Warren Nash. Eggless Sponge Cake Recipes Eggless Sponge Cake Video (In Hindi By Sanjeev Kapoor (student)). Sponge cakes baked in cake pans easily lend themselves to filling between the layers.
Sponge cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Sponge cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sponge cake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sponge cake:
- Prepare 4 eggs
- Prepare 120 grams castor sugar
- Make ready 120 gms Refined flour
- Make ready 1 tsp vanilla essence
- Get 2 tbsp melted butter
The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. A step-by-step sponge cake recipe that is foolproof and really easy. And it only needs five ingredients! Add your favourite icing and you're sorted.
Steps to make Sponge cake:
- Beat eggs and sugar in a large bowl till light and fluffy.
- Add vanilla essence.
- Fold flour in eggs mixture in 3 batches.
- Fold the melted butter.
- Pour the batter in prepared pan and bake at 180° C for 25 minutes.
- Check with a toothpick.If it comes clean it's done.
- Ready to serve.
Take a basic sponge cake recipe to the next level with these When it comes to tea-time, a sponge cake recipe is the best way to go! There is no baking powder, no butter, no oil. Check my tips to make it perfect! It is a very important component for Japanese Western-style sweets. Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea.
So that is going to wrap this up with this special food sponge cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
