Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, super bitter leaf soup #abjmom #myhubfav. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu. Bitter Leaf Soups are very popular in african cultures however when cooking with bitter leaf it loses most of it's amazing health benefits.
Super Bitter leaf soup #abjmom #MyHubFav is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Super Bitter leaf soup #abjmom #MyHubFav is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook super bitter leaf soup #abjmom #myhubfav using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Super Bitter leaf soup
#abjmom #MyHubFav:
- Make ready Dry bitter leaf (Long type)
- Prepare Cocoyam (red type)
- Make ready Fresh pepper
- Prepare Crayfish
- Prepare Palm oil
- Make ready Goat meat
- Take Cow hide
- Prepare Maggi
- Take Salt
Cooking it as soup (Ofe Onugbu). Blending the leaves with little water and drain out the. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.
Steps to make Super Bitter leaf soup
#abjmom #MyHubFav:
- Wash and cook goat meat till tender. Let some broth remain while cooking as it will be needed for this soup
- Put bitter leaf in pot and cook till tender. This phase takes time so you have to be patient. Bitterness is almost eliminated depending on how soft it becomes. Since out with cold water and strain
- Cook cocoyam and pound to soft lump.
- In a pot, pour water depending on the cocoyam, pour palm oil. Allow to boil then pinch in the cocoyam lump. Pour fresh pepper and crayfish. Allow cocoyam to melt into water. Add the brooth. Add maggi/salt to taste.
- Pur the bitter leaf and allow to simmer. Taste for salt. Pour in the goat meat and cow hide.
- Served with any ball meal. Today we ate it with poundo meal….
What is bitter leaf soup without bitterness? The name of the soup is misleading. Egusi with bitter leaf soup does not have to be difficult nor daunting to cook. When cooking a delicious soup such as this, I recommend that you gather the best ingredients you can lay your hands on. Please don't compromise on the necessary ingredients to cook this soup so that you won't be disappointed.
So that’s going to wrap it up with this exceptional food super bitter leaf soup #abjmom #myhubfav recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
