Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, special puff-puff. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Special puff-puff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Special puff-puff is something that I have loved my entire life. They are nice and they look wonderful.
By MostlyFunStuff. "There's something that makes me think; why is it that most of the slime, the boys get the Puff-Puff treatment from the goorls? Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. I'll show you how to achieve great tasting, rounded puff-puff without your hands touching it.
To begin with this particular recipe, we must prepare a few ingredients. You can have special puff-puff using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Special puff-puff:
- Take 3 cups flour
- Make ready 1/4 cup sugar
- Take 1 tbs active yeast
- Prepare 1 tin evaporated milk
- Prepare pinch salt
- Make ready 3 tbs warm water
- Take 1/4 tbs baking powder
The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. Poké Puffs (Japanese: ポフレ Pofflé) are small cake-like confections introduced in Generation VI. Poké Puffs are used in Pokémon-Amie in order to raise the Affection of the player's Pokémon.
Steps to make Special puff-puff:
- Mix your dry ingredients all together
- Add your milk then your warm water to make a sticky dough but not too watery add more water if necessary (but be careful when adding the water)
- Allow it to rise for 45mins to 1hr,then beat your batter
- Put enough oil on a medium heat and allow the oil to be hot before you start frying until golden brown
- Serve with pap,tea or even juice
Poké Puffs (Japanese: ポフレ Pofflé) are small cake-like confections introduced in Generation VI. Poké Puffs are used in Pokémon-Amie in order to raise the Affection of the player's Pokémon. Puff Puff should be slightly sweet, almost a bread-like kind of sweetness. That allows it to be eaten with almost anything under the sun. Fourthly, it should be round in shape and not without form and void.
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