Puff puff
Puff puff

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Puff puff is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Puff puff is something that I’ve loved my whole life.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this particular recipe, we must prepare a few ingredients. You can have puff puff using 5 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Take 2 cups flour
  2. Make ready Pinch salt
  3. Make ready 1 tbsp yeast
  4. Take 6 tbsp sugar
  5. Get Oil for frying

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Steps to make Puff puff:
  1. In a large bowl, add in all the ingredients apart from the oil. Mix and then slowly add in warm water and mix. Close, keep in a warm place and allow to rise for 30mins
  2. Heat oil. Scoop in the batter and fry both side. Strain and serve

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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!