Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, puff puff. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Puff puff is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook puff puff using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 2 cups flour
- Prepare Pinch salt
- Prepare 1 tbsp yeast
- Get 6 tbsp sugar
- Take Oil for frying
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Steps to make Puff puff:
- In a large bowl, add in all the ingredients apart from the oil. Mix and then slowly add in warm water and mix. Close, keep in a warm place and allow to rise for 30mins
- Heat oil. Scoop in the batter and fry both side. Strain and serve
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So that is going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
