Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, puff puff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Puff puff is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have puff puff using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 2 cups Flour
- Get 1 tblspoon of milk
- Take Yeast 2tblspoon
- Prepare Oil
- Get Warm water
- Make ready 3 tblsps Sugar
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Steps to make Puff puff:
- Mix all the dry ingredients and add warm water to foam a sticky dough for puff puff
- Then cover and put under sun let it rise and and fry on a deep oil over medium heat
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
